ABOUT US
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​We offer neo- neapolitan 
48h fermented, stone baked pizzA and antipasto
and recently also re-opened our doors for breakfast.
we are using onLy the highest quality ingredients,
 including pasture raised eggs, free range meats & handmade cheeses.
almost all of our produce is Australian and where possible,
organic & locally grown and made.​
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we have a carefully curated, extensive wine list
with a strong focus on small producer,
minimal intervention wines, AS WELL AS
craft beers and tap beer.
our cocktails are made with top shelf spirits, 
house made syrups and cold pressed juices.