ABOUT US
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​We offer neo- neapolitan 
48h fermented, stone baked pizzA and antipasto
and recently also re-opened our doors for breakfast.
we are using onLy the highest quality ingredients,
 including pasture raised eggs, free range meats & handmade cheeses.
almost all of our produce is Australian and where possible,
organic & locally grown and made.​
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we have a carefully curated, extensive wine list
with a strong focus on small producer,
minimal intervention wines, alongside a selection of craft beers.

our cocktails are made with top shelf spirits, 
house made syrups and cold pressed juices.